Tuesday, May 24, 2016

Shu Vegetarian-Signature Dishes(招牌菜)

No. 1 VEGETARIAN CURRY (素菜咖喱) "NOT TO BE MISSED"


Ladies Finger with Vegetarian floss toppings (羊角豆和素菜疏)

Sweet and Sour Crispy Soy Bits with Cucumber (素咕嚕肉)


Braised Bean-curd with Spicy fermented Bean paste (豆腐拌豆瓣醬)


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