Shu Vegetarian-Daily fresh serving of vegetarian dishes(天天的菜單)

Stir-fry Bean Sprouts with Red Chillies (炒豆芽拌紅辣椒)

Stir-fry Bean Sprouts with Red Chillies (炒豆芽拌紅辣椒)

Stir-fry Black Fungus with Cucumber (黑木耳炒黃瓜)

Ladies Finger fried with Vegetarian Assam Mock Meat topped with sliced red chillies, pineapples and tomatoes 

(素亚参鱼炒羊角豆拌鳳梨和番茄)

Stir-Fry Celery with Carrots, Peanuts and garnished with Red and Green Chillies

(芹菜炒紅蘿蔔拌紅綠辣椒和花生)

Stir-fry White Chinese Cabbage(香炒白菜)